A Table in Venice Cookbook
Learn how to cook traditional Italian dishes and bring Venice to life in your kitchen with these 100 Northern Italian recipes. Try your hand at Bigoli with Creamy Walnut Sauce, Scallops on the Shell with Pistachio Gratin, Grilled Radicchio with Pomegranate, and Chocolate and Amaretto Custard.
- By: Skye McAlpine
- Publisher: Penguin Random House
- Hardcover: 288 pages
- Dimensions: 10.2" L x 7.7" W x 1" D